Just like they serve at Cafe du Monde, only easier! Convenient hot roll mix is the secret. Don't forget to serve with steaming mugs of strong coffee.
Prepare roll mix according to package directions, adding 1/4
cup sugar to flour mixture and vanilla to hot water. When kneading is
proceed as follows: Coat a bowl with shortening or oil; roll ball of dough
in bowl to coat with oil. Cover with waxed paper and a towel. Refrigerate
hours or overnight. Remove dough from refrigerator; punch down and cut
in half. On a lightly floured surface, roll each half to make a 9- x 12-inch
Cut each into 12 (3-inch) squares. Cover with a towel and let rise for 30 minutes.
Deep fry beignets, two at a time, in Presto® electric deep fryer.
Fry 1 1/2 minutes; turn and fry 1 1/2 minutes or until golden brown. Sprinkle
generously with confectioners' sugar.
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